Beef quesadilla & pico de gallo

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, beef quesadilla & pico de gallo. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef quesadilla & pico de gallo is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Beef quesadilla & pico de gallo is something which I’ve loved my whole life. They are nice and they look fantastic.

Beef Quesadillas Quick-cooking ground beef is the perfect ingredient for on-the-run cooks. Try serving these quesadillas with your favorite taco toppings, such as sour cream, salsa, guacamole, chopped tomatoes, shredded lettuce and sliced olives. Beef Quesadillas Recipe photo by Taste of Home Making a really good quesadilla is a life skill that everyone should have. This recipe is simple—seasoned ground beef + melty Monterey jack + avocado—and almost every element can be substituted or.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beef quesadilla & pico de gallo using 22 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef quesadilla & pico de gallo:
  1. Take marinade
  2. Prepare 5 lemon
  3. Get 1 marinated chipotle chili
  4. Make ready 4 garlic cloves
  5. Make ready 1⁄2 tsp ground cumin
  6. Make ready 1⁄2 tsp oregano
  7. Make ready 1⁄4 cup soy sauce
  8. Take 3 tbsp olive oil
  9. Make ready 1⁄2 tbsp ground black pepper
  10. Take 1⁄4 tbsp salt
  11. Get 650 grams beef steak
  12. Get quesadilla
  13. Get 1⁄2 cup monterey jack cheese
  14. Get 1⁄2 cup colby jack cheese
  15. Take 8 flour tortilla
  16. Get pico de gallo
  17. Get 1 medium tomato
  18. Take 1 onion
  19. Get 1⁄2 fresh jalapeño pepper
  20. Prepare cilantro
  21. Take 1⁄2 tsp garlic powder
  22. Take salt & pepper

In a medium skillet over medium heat, break up the ground beef. Cook until cooked through, drain the excess fat from the pan, and stir in the taco seasoning. In a small bowl whisk together the ingredients for the sauce. Place a large skillet that you can fit with a lid over low heat.

Steps to make Beef quesadilla & pico de gallo:
  1. Chop the chipotle chilli and the garlic and put into a bowl.
  2. Squeeze the lemons and add the juice to yhe bowl. Add the remaining marinade ingredients besides the meat.
  3. Chop the beef and add to the marinade sauce and reserve for at least 2 hours.
  4. Drain the marine sauce and saute the meat until cooked and juicy. Grate the cheeses.
  5. Heat a couple of drops of oil, put the tortilla, the cheese and the beef (asuch as you like) and remove once the tortilla is turning btoen and the cheese has melted.
  6. PICO DE GALLO: Chop all the ingredients and mix them in a bowl. Dress with some oil, the garlic powder anf the salt and pepper.

In a small bowl whisk together the ingredients for the sauce. Place a large skillet that you can fit with a lid over low heat. Place the skillet over medium heat and add a half teaspoon of butter. Place a tortilla in the pan. In a large nonstick skillet over medium heat, cook beef and onion until meat is no longer pink; drain.

So that is going to wrap this up with this special food beef quesadilla & pico de gallo recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!