Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, home made ajvar-eastern style (vegan). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Home made ajvar-eastern style (Vegan) is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Home made ajvar-eastern style (Vegan) is something which I’ve loved my whole life. They are nice and they look fantastic.
Home made ajvar-eastern style (Vegan) instructions. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside. We bake the peppers in the oven until the peel starts to get black and its easy to take it off.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook home made ajvar-eastern style (vegan) using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Home made ajvar-eastern style (Vegan):
- Make ready 3 red bell peppers
- Make ready 1 yellow bell pepper
- Take Half eggplant
- Prepare Different dried spices like oregano, basil, sweet red pepper
- Make ready Grill spice style salt with even more dried spices
- Prepare 5 fresh mint leaves
- Make ready 3 tbs sugar
- Take Dried lemon peel + black pepper mix
- Take 5 Fresh mint leafs and some fresh parsley
- Make ready Little olive oil
Then we spoon out the inside. We bake the peppers in the oven until the peel starts to get black and its easy to take it off. We take it off n mix it with the eggplant. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint.
Instructions to make Home made ajvar-eastern style (Vegan):
- We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside
- We bake the peppers in the oven until the peel starts to get black and its easy to take it off.We take it off n mix it with the eggplant
- We make the eggplant n peppers like a puree with a fork and we add the spices and the mint leaves and parsley cut in small pieces plus the olive oil and sugar
- Serve it on the cauliflower pizza (mentioned in my other recipe)
- Ajvar in a plate
We take it off n mix it with the eggplant. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint. Home made ajvar-eastern style (Vegan) instructions. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside.
So that’s going to wrap it up with this special food home made ajvar-eastern style (vegan) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
