Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, homemade philly cheese steak sandwich. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Satisfy Your Cravings With A Hot Pockets® Big & Bold Cheesy Sriracha Steak Sandwich. Place on cookie sheet, and broil until cheese is melted. Cover with tops of rolls, and serve. Hollow out some of the soft white bread part from inside and place face down on top of the meat and cheese.
Homemade Philly Cheese Steak Sandwich is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Homemade Philly Cheese Steak Sandwich is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook homemade philly cheese steak sandwich using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade Philly Cheese Steak Sandwich:
- Take french bread rolls, split and toasted
- Prepare beef steak, thinly sliced
- Get cheddar cheese, sliced
- Prepare onions, sliced
- Take butter
- Make ready black pepper, ground
- Get paprika
- Take green peppers, sliced
- Make ready salt
Now in a small bowl, stir together two tablespoons of softened butter with one pressed garlic clove. Brush steak slices with oil and season with salt and pepper. Place several slices of the meat on the bottom half of the roll, spoon some of the cheese sauce over. Top with cheese and your favorite steak sauce, if desired.
Steps to make Homemade Philly Cheese Steak Sandwich:
- In a skillet, over medium heat, fry the onions in butter until they are soft, stirring frequently. Remove from heat and leave aside.
- Season the steak slices with salt, ground pepper and paprika then cook in the same skillet; add more butter if needed. Stir till the meat is done then mix in the onions.
- Remove the mix from heat and divide into 4 portions. Place each portion over the bottom part of one bread roll and lay a slice of cheese on top.Repeat with remaining bread roll and steak mixture.
- Broil the sandwiches in a preheated oven till the cheese melts.
- Take out of the oven, cover with the other half of the bread and serve warm.
Place several slices of the meat on the bottom half of the roll, spoon some of the cheese sauce over. Top with cheese and your favorite steak sauce, if desired. Tip: A Steak-umm® cheesesteak is just as good reheated! Simply seal the cheesesteak mixture (not the roll) in a microwave-safe container, take it to work, etc., and microwave until warm. Serve the warmed mixture on bread, in a roll or a salad, or on its own.
So that’s going to wrap it up for this special food homemade philly cheese steak sandwich recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
