Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, beef stew served with ugali. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A classic Kenyan beef stew accompanied with properly cooked Ugali is everyone's favourite. My method is one that results in beautifully cooked tender meat, however, you may some times purchase meat that is hard and needs to be boiled before adding to the pot. Beef stew served with Ugali Chichy Kitui. I made this today for lunch. i love beef because of its nutritious value.
Beef stew served with Ugali is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Beef stew served with Ugali is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have beef stew served with ugali using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef stew served with Ugali:
- Prepare 150 g beef meat
- Get 15 mls oil
- Make ready 1 onion (scliced)
- Take 3 tomatoes (sliced)
- Take 1 tbsp royco
- Get to taste Salt
- Prepare 1 small chopped peppers
- Prepare 1 tbsp minced garlic
Taste and add salt and pepper as desired. Loaded with ginger, garlic, red onions, and succulent beef, this Kenyan Beef Curry is full of flavor and savory goodness. Grab the Kenyan Beef Curry recipe HERE Ugali - a Kenyan Cornmeal Porridge Simple and satisfying, this cornmeal porridge is the perfect accompaniment to soups, stews, and savory curries. To serve, ladle stew into bowls and top with a big triangular hunk of ugali (sliced like pie).
Instructions to make Beef stew served with Ugali:
- Cook onions until brown,then put in the beef.
- Cover and cook until the water produced by the meat starts to disappear.
- Add the tomatoes and capsicum and cover.
- After a few minutes add some beef stock or water(which ever you have),salt,pepper,minced garlic and any other seasoning and cover to cook.
- After few minutes add the coriander and remove from heat, set aside.
- Then serve with ugali.
Grab the Kenyan Beef Curry recipe HERE Ugali - a Kenyan Cornmeal Porridge Simple and satisfying, this cornmeal porridge is the perfect accompaniment to soups, stews, and savory curries. To serve, ladle stew into bowls and top with a big triangular hunk of ugali (sliced like pie). Using your right hand, tear off a small piece of ugali, roll into a ball, make an indentation with your thumb, and use it to scoop up the stew. Optional: Finish the meal with whole milk and ugali. A classic Kenyan beef stew served with Sukuma Wiki Plus and Ugali, isn't that one nutritious meal?!
So that is going to wrap it up with this exceptional food beef stew served with ugali recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
