Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mushroom spinach soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mushroom Spinach soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Mushroom Spinach soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
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To begin with this particular recipe, we must prepare a few components. You can cook mushroom spinach soup using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mushroom Spinach soup:
- Make ready 1 cup Spinach paste
- Make ready 3 button mushroom
- Get 1 spoon finely chopped ginger garlic
- Prepare 1 chopped onion
- Get 2 spoons oil
- Prepare 2 spoons fresh cream
- Take to taste Salt and pepper according
- Make ready 1⁄2 spoon cumin seeds
The soup is earthy and rich. The combination of mushroom and spinach is an absolute classic and although you may not think it would work well in a soup it in fact does very well. Add the spring onions, leek, celery and potato. Make this hearty mushroom soup with pearl barley for a filling and healthy lunch or supper.
Steps to make Mushroom Spinach soup:
- Heat oil in a pan, saute cumin seeds, ginger,garlic,onion then add finely chopped mushrooms,
- After adding salt and pepper add Spinach paste. Saute it and grind.
- Heat again and added the cream, Serve hot.
Add the spring onions, leek, celery and potato. Make this hearty mushroom soup with pearl barley for a filling and healthy lunch or supper. Make the most of mushrooms with this comforting mushroom soup recipe made with cream, onions and garlic. Serve for lunch or as a starter with. This is a super easy and keto-friendly soup which is delicious and also helps in losing extra fat.
So that’s going to wrap it up for this special food mushroom spinach soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
