Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crockpot green bean casserole. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crockpot Green Bean casserole is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Crockpot Green Bean casserole is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have crockpot green bean casserole using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crockpot Green Bean casserole:
- Prepare 3 cans green beans drained
- Make ready 1 can Cream of mushroom soup
- Make ready Half can of milk (use the can from the cream of mushroom)
- Prepare Mushrooms (optional)
- Take French fried Onions for the top
- Get Can substitute cream of mushroom soup for celery soup or cream of chicken if you don’t like mushrooms
Steps to make Crockpot Green Bean casserole:
- Drain green beans
- In a bowl add all ingredients but the onions
- Add to crockpot high- 2hrs low- 3-4 hrs give or take on times when ready to sever add onions.
- Notes- I have a ceramic crock pot so I put it in the oven for a 5 mins to brown the onions on the top on the broil settings.
So that’s going to wrap it up for this exceptional food crockpot green bean casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
