Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cream of mushroom soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cream of Mushroom Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Cream of Mushroom Soup is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cream of mushroom soup using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cream of Mushroom Soup:
- Prepare 2-3 cups chopped mushroom
- Make ready 1-2 cloves chopped garlic
- Take 2 table spoon butter
- Take 3 table spoon vegetable oil
- Prepare 1⁄2 cup chopped fresh parsley
- Take 1 cup light cream
- Take 2-3 cups chicken broth or water
- Get to taste Salt and black pepper
- Get 1 dry onion, chopped
Instructions to make Cream of Mushroom Soup:
- Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
- Add mushrooms cook until it’s water evaporated blend with flour
- Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.
So that is going to wrap it up with this special food cream of mushroom soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
