Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, “hall”isbury steak. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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“Hall”isbury steak is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. “Hall”isbury steak is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have “hall”isbury steak using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make “Hall”isbury steak:
- Make ready 4 chop pork steaks
- Get 3 Tbs olive oil
- Prepare To taste Onion powder
- Take To taste Garlic powder
- Make ready to taste Salt and pepper
- Make ready 1 (10.75 oz) can of cream of bacon soup
- Take 1 (10.75 oz) cream of mushroom and garlic soup
- Prepare 6 oz chicken broth
- Make ready 1 onion
- Prepare 1⁄2 cup flour
- Prepare 1 (1 oz) dry onion soup mix
- Take 1 TVs Worcester sauce
- Take 1 tsp meat tenderizer
- Prepare to taste French fried onions
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Steps to make “Hall”isbury steak:
- Heat oven to 350
- Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides
- Dredge steaks through flour
- In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat)
- In a bowl combine all soups, Worcester sauce and broth; pour over steaks
- Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes
- Top with French fried onions and serve with mashed potatoes
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