Sensational Chinese Vegetable Soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sensational chinese vegetable soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Sensational Chinese Vegetable Soup is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Sensational Chinese Vegetable Soup is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have sensational chinese vegetable soup using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sensational Chinese Vegetable Soup:
  1. Prepare 250 g noodles, soba
  2. Get 250 g chinese cabbage, shredded
  3. Prepare 40 g shiitake mushrooms, dried
  4. Prepare 1 onion, sliced
  5. Prepare 3 green onions, thinely sliced
  6. Take 3 celery stalks, sliced
  7. Make ready 1⁄4 cup soy sauce
  8. Take 3 cloves garlic, minced
  9. Take 1 tablespoon ginger, fresh and grated
Steps to make Sensational Chinese Vegetable Soup:
  1. Soak the mushrooms in 2 cups of hot water for 15 minutes.
  2. Meanwhile,in a soup pot heat 2.5 liters of water along with the soy sauce, ginger and garlic. When it boils, add the onion slices and lower the heat.
  3. Drain the mushrooms and add its soaking water to the soup pot. Slice the mushrooms, throw away the tough stems and add to the soup pot.
  4. Add in the green onions, celery and cabbage and cook for 15 minutes before putting in the noodles. Then, simmer for 10 more minutes and serve immediately.

So that’s going to wrap this up with this special food sensational chinese vegetable soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!