Mike's Chinese Hot And Sour Soup

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, mike's chinese hot and sour soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Chinese Hot And Sour Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Mike's Chinese Hot And Sour Soup is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have mike's chinese hot and sour soup using 27 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mike's Chinese Hot And Sour Soup:
  1. Take ● For The Hot & Sour Soup
  2. Take 5 Cups Chicken Or Beef Stock
  3. Get 1 1⁄2 Cups Precooked Shreaded Chicken, Beef Or Pork [packed]
  4. Make ready 1⁄4 Cup Bamboo Shoots [drained - thin sliced]
  5. Get 1⁄4 Cup Water Chestnuts [drained - minced]
  6. Prepare 1⁄4 Cup Shiitake Mushrooms [small chop - or, white & brown]
  7. Make ready 6 oz Firm Tofu [1⁄2" chop]
  8. Take 2 tsp Fine Minced Fresh Ginger
  9. Take 1 [or 2 - your call] LG Eggs [beaten]
  10. Take 2 tbsp Rice Wine Vinegar
  11. Make ready 1 1⁄2 tbsp Sriracha Chile Sauce
  12. Get 3 tbsp Soy Sauce
  13. Take 1 tbsp Brown Sugar
  14. Take 1 tsp Sesame Seed Oil
  15. Take 1⁄4 tsp Chinese 5 Spice
  16. Make ready 1⁄2 tsp Red Pepper Flakes
  17. Make ready ● For The Thickener
  18. Prepare 2 tbsp Corn Starch + 2 tbs Water [more if you want her more viscous]
  19. Prepare ● For The Sides & Garnishments
  20. Prepare as needed Fresh Chives [minced]
  21. Get as needed Fresh Cilantro Leaves
  22. Get as needed Thai Chilies [fine minced - optional]
  23. Get as needed Crispy Chow Mein Noodles
  24. Make ready as needed Soy Sauce
  25. Make ready as needed Chile Sauce
  26. Take ● For The Options
  27. Prepare 1⁄8 Cup Dried Roasted Nori [aka dried seaweed - rough chopped]
Steps to make Mike's Chinese Hot And Sour Soup:
  1. Chop your veggies. Heat everything in the Hot & Sour Soup section for 20 minutes. Stir regularly. At 20 minutes in, add your whisked egg[s] and stir constantly until eggs are fully cooked. Then, while soup is at a steady simmer, add your corn starch and water mixture slowly. She'll thicken up quickly as she bubbles away. Add more corn starch and water if you'd like her a bit thicker. ● P.S., this is the actual color of soup below. The kiddos somehow ended up taking darker faced photos upon down lighting with the other pictures.
  2. Brown, white, oyster or Shiitake mushrooms really do make this dish! Your choice! Just dice!
  3. For The Sides & Garnishments. Thai Chilies, fresh Cilantro leaves and chopped Chives.
  4. Dried Roasted Nori. To taste. Definitely consider this addition!
  5. Fresh crunchy Chow Mein Noodles are always a must atop this flavorful dish!
  6. Top view.
  7. Serve Hot & Sour Soup with the fresh garnishments listed. Especially the fresh Cilantro. It really does make the dish! Serve soup piping hot with fresh, crunchy Chow Mein Noodles and Soy Sauce. Enjoy!

So that is going to wrap this up with this special food mike's chinese hot and sour soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!