Harissa Beef and crispy potatoes

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, harissa beef and crispy potatoes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Harissa Beef and crispy potatoes is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Harissa Beef and crispy potatoes is something that I’ve loved my whole life. They’re nice and they look fantastic.

Bring up to the boil, then reduce to a simmer. Bring up to the boil, then reduce to a simmer. Harissa Beef and crispy potatoes step by step. In a large bowl mix together harissa, olive oil.

To begin with this recipe, we must first prepare a few components. You can have harissa beef and crispy potatoes using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Harissa Beef and crispy potatoes:
  1. Make ready Olive oil
  2. Take 4 tsp harissa paste
  3. Get 100 g feta cheese
  4. Take 2 red onions
  5. Take 500 g beef mince
  6. Get 600 g potatoes cut rough chunks
  7. Prepare 400 g chopped tomatoes
  8. Prepare Freshly chopped mint, coriander and parsley

Taste and season with salt if needed. Add potatoes to the harissa butter and toss. This recipe is ready in less than an hour - it's an effortless way to feed the whole family. Meanwhile, rub the beef with oil and season then cook on a preheated barbecue or grill to.

Steps to make Harissa Beef and crispy potatoes:
  1. Cut the onions into wedges and roast with potatoes in a little oil for 40 mins
  2. Brown mince off, add chopped tomatoes and 150ml water, bring to the boil add the harissa and simmer for 20mins
  3. Spoon the mince over potatoes, sprinkle with crumbled feta and grill for 5 mins
  4. Serve with chopped herbs

This recipe is ready in less than an hour - it's an effortless way to feed the whole family. Meanwhile, rub the beef with oil and season then cook on a preheated barbecue or grill to. Add harissa to fish pie and top with sweet potato for a twist on a classic. This recipe is ready in less than an hour - it's an effortless way to feed the whole family. COURSE YOU CAN DO IT MAIN: BARBECUED BEEF WITH CRISPY POTATO SKINS & HARISSA MAYO.

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