Nan's Chinese Casserole

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, nan's chinese casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

The Original Ceramic Non-Stick - Healthy, Affordable & Easy to Clean Cookware. See recipes for Nan's Chinese Casserole, Nan khatai (Indian shortbread) too. In a large frying pan, fry the chicken breast until browned or, if you prefer you can just drop the raw chicken into the curry later. Mix well and make sure mixture is spread evenly in the dish.

Nan's Chinese Casserole is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Nan's Chinese Casserole is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook nan's chinese casserole using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Nan's Chinese Casserole:
  1. Prepare 500 g Cooked Mince (Beef of Quorn will do!)
  2. Get 300 g Frozen Peas
  3. Prepare Chopped Celery
  4. Get Mixed Herbs
  5. Get 1 Tin Condensed Mushroom Soup
  6. Make ready 1 Finely Chopped Onion
  7. Take Worcestershire sauce
  8. Prepare 2 packets Ready Salted Crisps
  9. Make ready Plain Noodles
  10. Prepare 2 tablespoons single cream

Add Soup, Water, Mushrooms, Water Chestnuts, Bean Sprouts, and Soy Sauce. Add browned meat, onions and celery to rice mixture. Would you like any meat in the recipe? Chicken scrumptious Chinese style Unilever UK. dry bread crumbs.

Instructions to make Nan's Chinese Casserole:
  1. Heat oven to 175c
  2. Mix the condensed mushroom soup, single cream, chopped onion and add 1⁄2 teaspoon of Worcestershire sauce
  3. Place the and mix the cooked mince, frozen peas and celery in a casserole dish and pour over the sauce made in 2. Throw in some Beansprouts if you have some!
  4. Break up the packets of salted crisps into finely broken peices and spread out evenly over dish
  5. Cook in oven for 30 minutes until bubbling and the crisps are browned
  6. Place cooked noodles on the plates to serve and a big portion of the casserole on top and enjoy!! :)
  7. Note! For fussy kids like i used to be feel free to swap the peas with a can of beans. Not sure why, but it worked 👌 👌 🔥

Would you like any meat in the recipe? Chicken scrumptious Chinese style Unilever UK. dry bread crumbs. Chinese Beef Casserole Recipe photo by Taste of Home. The Best Chocolate Cake Mix Brands According to Pro Cooks. Cashew Chicken Casserole will remind you of your favorite Chinese Cashew Dish.

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