Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken enchilada casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chicken Enchilada Casserole is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken Enchilada Casserole is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken enchilada casserole using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Enchilada Casserole:
- Get Casserole
- Get 4 chicken breasts
- Prepare 1 can cream of mushroon soup
- Prepare 1 can cream of chicken soup
- Get 1⁄2 can of milk
- Take 1 medium onion chopped
- Prepare 1 can olives
- Make ready 1 can rotel
- Get 6 flour tortillas
- Make ready 1 chopped bell pepper
- Make ready 1 cheese enough to layer
- Get 1 season as you like
Steps to make Chicken Enchilada Casserole:
- Sauteed chicken, onion pepper and add spices,
- Separate dish mix both soups and milk, drain juice from rotel, add rotel to soup mixture. Stir.
- Add chicken to soup mixture.
- Spray 9 x 13 dish with olive spray. Layer 2 tortillas on bottom, spoon mixture add cheese, repeat 3 times, don't forget the olives on top. Heat oven 350 bake 30 minutes.
So that is going to wrap this up with this special food chicken enchilada casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
