Fall Asian Pork & Pumpkin Soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fall asian pork & pumpkin soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fall Asian Pork & Pumpkin Soup is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Fall Asian Pork & Pumpkin Soup is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook fall asian pork & pumpkin soup using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fall Asian Pork & Pumpkin Soup:
  1. Prepare 1 Pork Chop (cubed)
  2. Take 1 stalk Scallion
  3. Prepare 14 piece Small Pumpkin (chopped)
  4. Prepare 1 cup Sliced Mushroom
  5. Make ready 12 cup Can Peas (drained)
  6. Take 12 cup chopped onion
  7. Get 2 tbsp garlic powder
  8. Prepare 12 cup coconut milk
  9. Take 3 cup chicken stock
  10. Take 3 cup Swanson Thai ginger stock
  11. Prepare 12 cup Cilantro (chopped)
  12. Get ground black pepper
Instructions to make Fall Asian Pork & Pumpkin Soup:
  1. Add pumpkin, mushroom, peas, and onion to large pot on high heat for about 15 mins. Stirring every 5 mins.
  2. To pot, add both Thai ginger stock and chicken stock. Bring to a boil for about 10 mins.
  3. Add cubed pork chop and garlic powder. Stir. Let simmer for about 10 mins.
  4. While pot is simmering, chop scallion stalk into 15 pieces, add cilantro, and add to pot.
  5. Once pot has simmered for about 10 mins, turn off heat and add coconut milk. Stir.
  6. Enjoy!
  7. Salt and pepper to taste

So that is going to wrap it up with this special food fall asian pork & pumpkin soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!