Cream of Mushroom Chicken Pot Pie

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, cream of mushroom chicken pot pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cream of Mushroom Chicken Pot Pie is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Cream of Mushroom Chicken Pot Pie is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have cream of mushroom chicken pot pie using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cream of Mushroom Chicken Pot Pie:
  1. Prepare 1-2 lbs chicken breast
  2. Take 1 can cream of mushroom soup
  3. Prepare 1 bag frozen vegetable soup mix
  4. Prepare 12 packet lipton onion soup mix
  5. Take 1 cup milk
  6. Prepare 2 pie crusts
Steps to make Cream of Mushroom Chicken Pot Pie:
  1. Cook chicken and chop into cubes, microwave vegetable mix until cooked.
  2. Mix ingredients and stir. Place your first layer of pie crust, then fill with ingredients. Add the second pie crust and pinch together.
  3. Bake at 425°F until golden brown.

So that is going to wrap this up for this special food cream of mushroom chicken pot pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!