My Mom's Sinful Chicken

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, my mom's sinful chicken. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Mom's Sinful Chicken is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. My Mom's Sinful Chicken is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook my mom's sinful chicken using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make My Mom's Sinful Chicken:
  1. Prepare 3 cups Italian Bread Crumbs (I use Progresso Brand)
  2. Get 3-4 drops Gravy Master
  3. Take Dash salt & pepper
  4. Prepare 8-9 thinly sliced chicken breasts
  5. Make ready 2 eggs with a little water
  6. Prepare 1 can Cream of Mushroom Soup
  7. Prepare 1 can Cream of Chicken Soup
  8. Take 1⁄2 cup vegetable oil
  9. Take 1⁄3 cup Flour seasoned w salt and pepper to taste
  10. Prepare 2 tsp fresh chopped parsley (optional )
Steps to make My Mom's Sinful Chicken:
  1. Set stove to medium heat and add oil. Dry off chicken w a paper towel and dip (Dredge) cutlet in flour and tap off excess. Dip cutlet in egg and then dip in breadcrumbs. Place in large skillet pan with oil and cook about 3-4 minutes on each side. Place cooked chicken on a platter and set aside.
  2. Clean off pan with paper towel and add cream of mushroom and cream of chicken soup with two cans of water. Add gravy master and continue to whisk quickly.
  3. Add cooked chicken to gravy to skillet & cover completely w a lid or aluminum foil and place in a 325°F oven for 25 minutes. Serve. For freshness and plate appearance, add some freshly chopped parsley on top of the chicken.

So that’s going to wrap it up with this special food my mom's sinful chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!