Creamy Mushroom Soup

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, creamy mushroom soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Creamy Mushroom Soup is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Creamy Mushroom Soup is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy mushroom soup using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Mushroom Soup:
  1. Make ready 1 onion, sliced thinly
  2. Make ready 1 Tbsp butter
  3. Make ready 250 g mushrooms, sliced
  4. Take 1⁄2 stalk celery, sliced (optional)
  5. Get 2 tsp flour
  6. Make ready 400 ml milk
  7. Get 100 ml vegetable or chicken broth (or more milk)
  8. Prepare to taste Salt & Pepper
  9. Take Fresh parsley for garnish
Instructions to make Creamy Mushroom Soup:
  1. Melt butter in a medium pot and add onions. Saute on low for around 10 minutes until soft and translucent.
  2. Add mushrooms and celery. Saute until mushrooms are soft and released their juices (about another 10 minutes).
  3. Sprinkle in the flour and mix will with the vegetables.
  4. Add half of the milk (200 ml) and bring to a simmer. Let cook for a few minutes.
  5. Add the rest of the milk and the broth, simmer for about 5 minutes then use a hand blender or other blender to puree the soup (you could also leave it un-pureed).
  6. Season with salt and pepper to taste. Dish out into bowls and sprinkle with fresh parsley. Guten apetit!

So that is going to wrap this up for this special food creamy mushroom soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!