Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Soup is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Chicken Soup is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken soup using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Soup:
- Get 16 oz baby carrots
- Make ready 1⁄2 cup sliced celery
- Make ready 28 oz chicken broth
- Make ready 1 lb boneless chicken breasts, cut into 1 inch pieces
- Prepare 1 large potato, cut into 1 inch pieces
- Make ready 6 oz sliced mushrooms
- Get 2⁄3 cup gluten-free flour (or reg flour)
- Take 8 oz canned peas, drained
- Make ready 1 tsp dried basil
- Make ready 1 tsp dried rosemary
- Take 1⁄4 cup heavy cream
Steps to make Chicken Soup:
- Place carrots & celery in crockpot. Set aside 1 cup of chicken broth. Add remaining chicken broth to crockpot. Cover. Cook on LOW for 2 hours.
- Add chicken & potato to crockpot. Stir flour into reserved 1 cup broth, then add to crockpot. Add mushrooms, peas, basil, & rosemary. Stir well. Cover. Cook on LOW for 4 hours.
- Stir in heavy cream. Cover. Cook for an additional 30 minutes. Serve.
So that’s going to wrap this up with this special food chicken soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
