Savory Pepper Steak

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, savory pepper steak. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ruime keuze in diverse soorten Steak. Losse stukken vlees of hele pakketten. We leveren hoge kwaliteit vers vlees tegen een scherpe prijs. In a skillet or wok over medium-high heat, brown beef and garlic in oil.

Savory Pepper Steak is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Savory Pepper Steak is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have savory pepper steak using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Savory Pepper Steak:
  1. Take 1 1⁄2 lb round steak, cut into 1⁄2 in. strips
  2. Get 1⁄4 cup flour
  3. Take 1⁄2 tsp salt
  4. Make ready 1⁄2 tsp pepper
  5. Prepare 1 onion (small)
  6. Prepare 4 clove garlic
  7. Take 1 green pepper, diced
  8. Get 1 red pepper, diced
  9. Make ready 1 can 16 oz. Italian style tomatoes
  10. Get 1 tbsp beef bouillon
  11. Get 2 tbsp worcestershire sauce
  12. Get 1 tbsp steak seasoning
  13. Prepare 1 tbsp steak sauce

Add the steak to the pan and cook until lightly browned on all sides. Once lightly brown, add the turmeric. Remove the meat and set aside on a plate. In a large skillet cook meat in hot oil until browned on all sides.

Instructions to make Savory Pepper Steak:
  1. Toss steak in salt, pepper, flour.
  2. Place in gallon-sized freezer bag.
  3. In a medium bowl, mix together the rest of the ingredients. Add to bag.
  4. Cook in crockpot on low for 8 hours.

Remove the meat and set aside on a plate. In a large skillet cook meat in hot oil until browned on all sides. Add tomato liquid, water, onion, garlic and gravy base to the meat in the skillet. Make sauce: In a medium bowl, whisk the soy sauce with the vinegar, sugar, and cornstarch. Quickly-seared strips of flank steak, red bell pepper and onion are flavored with soy sauce, ginger, garlic, brown sugar, and rice wine vinegar.

So that’s going to wrap it up for this exceptional food savory pepper steak recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!