
Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, smothered steak. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Smothered Steak is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Smothered Steak is something that I have loved my whole life. They are fine and they look fantastic.
Ruime keuze in diverse soorten Steak. Losse stukken vlees of hele pakketten. We leveren hoge kwaliteit vers vlees tegen een scherpe prijs. Place flour in a flat surfaced dish (save unused flour for smothering).
To begin with this recipe, we have to prepare a few components. You can cook smothered steak using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Smothered Steak:
- Prepare 3 lb round or chuck steak
- Take 1⁄4 cup flour
- Take 1⁄2 tsp salt
- Prepare 1⁄4 tsp black pepper
- Get Sauce
- Take 2 cup diced tomatoes
- Prepare 1 1⁄2 cup sliced mushrooms
- Get 1 1⁄2 cup green beans
- Prepare 1⁄2 cup diced green onions
- Make ready 1⁄2 cup diced onion
- Take 1 tbsp minced garlic
- Take 1⁄2 cup beef broth
- Take 2 tbsp soy sauce
Let the bread soak for a few seconds and add the ground beef. Add steak pieces, seal bag, and shake to. Add steaks with any meat juices and water and bring to a boil. If sauce is thin, transfer meat to a platter and.
Instructions to make Smothered Steak:
- Slice steak into thick strips or cubes
- Toss steak in flour and salt and pepper mixture, coating the meat
- Place meat into crock pot
- Combine sauce ingredients in a large bowl
- Pour sauce over steak in crock pot
- Cook on low for 7-8 hours, or high for 4-5 hours
- Serve over rice or egg noodles
Add steaks with any meat juices and water and bring to a boil. If sauce is thin, transfer meat to a platter and. Stir in all remaining ingredients except noodles. Heat the oil in a heavy skillet and cook the steaks in batches over medium-high heat until brown on both sides. Remove the meat and reduce the heat to medium.
So that’s going to wrap it up with this exceptional food smothered steak recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


