Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, five-can casserole. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Five Can Casserole. this link is to an external site that may or may not meet accessibility guidelines. This page contains five can casserole recipes. Make a fast easy meal, that the kids can even help with, using canned foods from your pantry. This page contains five can casserole recipes.
Five-can casserole is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Five-can casserole is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook five-can casserole using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Five-can casserole:
- Prepare 1 can cream of mushroom soup
- Take 1 can cream of chicken soup
- Get 1 can cooked chicken (I used 2 cups cooked chicken)
- Make ready 1 small can evaporated milk
- Make ready 1 large can Chinese noodles
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Steps to make Five-can casserole:
- Combine all ingredients, reserving some noodles for topping. Place in casserole. Top with reserved noodles. Bake for 1 hour at 350 degrees. May add cheese to top halfway through.
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