Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, instant pot philly cheesesteak pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Instant pot philly cheesesteak pasta is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Instant pot philly cheesesteak pasta is something which I have loved my entire life.
How to make Instant Pot Philly Cheesesteak Pasta: Set the instant pot to saute on "more" mode or the higher sauté setting and add the olive oil. Add the ground beef and season with a teaspoon of salt. Instant Pot Philly Cheesesteak Pasta is one of the easiest and the most delicious recipes you can make in your Instant Pot. You start by browning the beef, after that, you add the mushrooms and green peppers.
To begin with this recipe, we have to first prepare a few ingredients. You can cook instant pot philly cheesesteak pasta using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Instant pot philly cheesesteak pasta:
- Get 1 pound ground beef
- Get 2 tablespoons butter
- Prepare 1 yellow onion (diced)
- Get 1 tablespoon minced garlic
- Take 1 green bell pepper (diced)
- Take ounces baby Bella mushrooms (minced)
- Take 2 tablespoons ketchup
- Prepare 1 tablespoon Worcestershire sauce
- Prepare 1⁄2 teaspoon Kosher salt
- Make ready 1⁄2 teaspoon fresh ground black pepper
- Prepare 2 cups beef broth
- Take 8 oz shell pasta
- Get 2 cups shredded cheese (provolone, Swiss or mozzarella cheese)
Tips and Tricks for Instant Pot Philly Cheesesteak Pasta Fully heat the Instant Pot, Ninja Foodi or Pressure Cooker before adding the oil. Chop or slice the steak very thin. After all, traditional Philly Cheesesteaks use thin slices of steak on a hot grill. How to make Philly Cheesesteak Pasta Brown the meat with the onions.
Steps to make Instant pot philly cheesesteak pasta:
- Set Instant Pot to Saute. - Once the IP is hot melt the butter. - Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks. - Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes.
- Add the ketchup and beef broth. Stir to combine. Scrape the bottom of the pot with a wooded spoon, to make sure bits are not stuck to it. - Add pasta and stir to combine. - Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure. - Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir.
- Turn off the Instant Pot. - Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine. - Serve!
After all, traditional Philly Cheesesteaks use thin slices of steak on a hot grill. How to make Philly Cheesesteak Pasta Brown the meat with the onions. Turn the Instant Pot to sauce. Add some olive oil to the pot, then add the ground beef and onions. Place the lid on the electric pressure cooker and set the valve to sealing.
So that’s going to wrap it up with this special food instant pot philly cheesesteak pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
