Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, reheating grilled steak with au jus. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Here is how you achieve it. Ingredients of Reheating Grilled Steak with Au Jus. The Reduction was so very flavorful. Grill the steaks you can see them far left on grill..
Reheating Grilled Steak with Au Jus is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Reheating Grilled Steak with Au Jus is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have reheating grilled steak with au jus using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Reheating Grilled Steak with Au Jus:
- Prepare 2 pound leftover grilled steak
- Prepare 1-1⁄4 pints beef broth
- Take 1-1⁄2 tablespoons butter
- Prepare 2 tablespoons black vinegar
Cover the dish with plastic wrap and put it in the microwave. You should only need to do this a few times for the perfect result! If you have a thicker steak. Reheat in the Oven, then Skillet To produce a medium-rare steak, a chef would begin the cooking process in the oven.
Instructions to make Reheating Grilled Steak with Au Jus:
- Grill the steaks you can see them far left on grill. Eat what you want then you may have leftovers. Melt butter in a skillet.
1. Add the steak when butter is melted. Turn to coat a bit of butter on both sides. No add the broth, turn to medium heat turning occasionally but don't neglect them. Add in the black vinegar. - Simmer till reduced. Now turn often. Now they are done. Serve I hope you enjoy!!
If you have a thicker steak. Reheat in the Oven, then Skillet To produce a medium-rare steak, a chef would begin the cooking process in the oven. The meat would then be removed to sear it in a hot skillet. If you are reheating steak in a low heat oven then searing it, it will be only a little less juicy than a fresh one. Place the cold steak in a deep, microwave-safe dish.
So that’s going to wrap it up for this exceptional food reheating grilled steak with au jus recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
