Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy cheesy hashbrown potato casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Easy Cheesy Hashbrown Potato Casserole is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Easy Cheesy Hashbrown Potato Casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy cheesy hashbrown potato casserole using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Cheesy Hashbrown Potato Casserole:
- Prepare 1 bag frozen potatoes o'Brien
- Prepare 1 can cream of mushroom soup
- Take 1 can cream of chicken soup
- Get 1 cup milk
- Prepare 1 cup sour cream
- Get 1 bag shredded cheddar cheese
- Prepare Salt
- Take Pepper
- Prepare Garlic powder
- Prepare Onion powder
- Get Corn flakes
Instructions to make Easy Cheesy Hashbrown Potato Casserole:
- Preheat oven to 450°. Place frozen potatoes o'Brien in casserole baking dish. Pour shredded cheese on top.
- Add mushroom and chicken soup mix to pan. As well as milk, sour cream, and seasonings to taste. Mix well.
- Bake in the oven, covered for 40 mins. Then remove from heat, uncover and crush cornflakes on top of the casserole. Return to heat, uncovered, for 15-20 mins or until potatoes are tender and corn flakes and crispy.
- Serve & Enjoy Cheesy Heaven!!!
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