
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beef and cabbage. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Combine cabbage, tomatoes with juice, onion, Italian seasoning, salt, and black pepper in a large pot over low heat. Bring cabbage mixture to a simmer and crumble ground beef into the pot. Season beef mixture with garlic powder, red pepper flakes, Italian seasoning, and a dash of salt. Add the spice packet that came with the corned beef.
Beef and Cabbage is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Beef and Cabbage is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef and cabbage using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef and Cabbage:
- Take 2 pound ground sirloin 93⁄7
- Make ready 1 medium head savory cabbage
- Take To taste kosher salt
- Make ready 1 teaspoon granulated garlic powder
- Take 1⁄2 teaspoon ground black pepper
- Make ready 1 medium leek
- Prepare To taste pickled jalapeno peppers slices optional
- Get 1⁄2 stick butter
- Make ready 1⁄2 cup Cabernet Sauvignon, I used Shutter Home
Add cabbage, carrots, tomato, tomato paste, salt, pepper and oregano. Heat oil in a large skillet over medium-high. Pour the beer over the brisket. Sprinkle on the spices from the packet, cover, and set the cooker on High.
Steps to make Beef and Cabbage:
- Take the beef add to a pot to start browning. Wash really good the leek. Chop up the tender parts of the leek. Add leek to the browning beef.


1. Add the spices. Wash and chop the cabbage and add to the beef. Stir and cover 10 minutes. Add the butter and add cover walk away for 20 minutes.

1. Add the Cabernet Sauvignon, stir and cover let simmer for 15 minutes. Let rest covered for 8 minutes. Serve add jalapeno peppers if you want. I hope you enjoy!!!!!
Pour the beer over the brisket. Sprinkle on the spices from the packet, cover, and set the cooker on High. In a large skillet or wok, brown the ground beef. When the beef is almost completely browned, add the sliced onions and grated carrots. When onions and carrots are starting to soften, mix in the cabbage and all the spices.
So that’s going to wrap it up with this exceptional food beef and cabbage recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


