Steak w/ Potato and Mushrooms

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, steak w/ potato and mushrooms. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Slice potato, scoop out inside, mash. Load potato with cheese, bacon bits, butter and green scallions. Add butter, turning steaks to coat. Remove steaks and cover to keep warm.

Steak w/ Potato and Mushrooms is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Steak w/ Potato and Mushrooms is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook steak w/ potato and mushrooms using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak w/ Potato and Mushrooms:
  1. Get 1 Steak (Chuck 7)
  2. Make ready 2 Potatoes
  3. Make ready 1⁄2 pk. Mushrooms
  4. Prepare 1 sm. Onion
  5. Make ready Cheddar Cheese
  6. Get 2 glugs Balsamic Vinegar
  7. Take Salt
  8. Make ready Black Pepper
  9. Make ready Butter
  10. Take Parsley
  11. Make ready Scallions
  12. Prepare Garlic Salt
  13. Prepare Onion Powder
  14. Prepare Bacon Bits

Load potato with cheese, bacon bits, butter and green scallions. Tender beef steaks are grilled and served with savory mushroom gravy over mashed potatoes for a dinner your family will love. Music: Golden Days Musician: Philip E Morris Music: Ice Tea Musician: Not The King. 👑. Tender beef steaks are grilled and served with savory mushroom gravy over mashed potatoes for a dinner your family will love.

Instructions to make Steak w/ Potato and Mushrooms:
  1. Stab potato with fork, wrap in foil and put in 400F oven for an hour. Slice potato, scoop out inside, mash. Load potato with cheese, bacon bits, butter and green scallions.
  2. Season the steak. If you can’t see your seasoning, you didn’t put enough. Get a reasonably good amount on there. Put in a HOT cast iron pan, sear both sides. Put in 350F oven until done to your liking.
  3. Chop and season your veggies then sauté them in butter. When they’re almost done, add in balsamic vinegar and simmer.
  4. While your steak is resting, throw some butter and parsley on there. Make it pretty.
  5. All said and done, you should have something that resembles or looks better than this.

Music: Golden Days Musician: Philip E Morris Music: Ice Tea Musician: Not The King. 👑. Tender beef steaks are grilled and served with savory mushroom gravy over mashed potatoes for a dinner your family will love. Thread the steak, potatoes and mushrooms onto your skewers. Add onions, mushrooms, potatoes, garlic, thyme. Heat until boiling and pour into your prepared roasting pan.

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