Tuna Cheesy Casserole

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, tuna cheesy casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tuna Cheesy Casserole is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Tuna Cheesy Casserole is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook tuna cheesy casserole using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Cheesy Casserole:
  1. Get 1 . 3 cups farfelle pasta
  2. Prepare 2 . 2 cups frozen mix vegetables
  3. Get 3 . 1 cube chicken or vegetable knorr
  4. Make ready 4 . 1 can mushroom soup
  5. Prepare 5 . 1 can tuna on brine
  6. Make ready 6 . 4 slices Cheddar cheese
  7. Prepare 7 . Pinch pepper
  8. Make ready 8 . Spray butter
Instructions to make Tuna Cheesy Casserole:
  1. Boil pasta and mix vegetables
  2. After the pasta boiled, strain the water and mix together with mushrooms soup, tuna and dissolve the chicken cube. Stir well and add a pinch of pepper.
  3. Transfer the mixture into a glass tray which already spray with butter. Half the tray, add the cheese slices. And cover with the rest of the mixture.
  4. Put inside the oven 220- 250c for 30 / 35 minutes please check before taking out.

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