Pepper steak / beef pepper steak

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pepper steak / beef pepper steak. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pepper steak / beef pepper steak is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Pepper steak / beef pepper steak is something which I have loved my entire life. They are nice and they look wonderful.

Ruime keuze in diverse soorten Steak. Losse stukken vlees of hele pakketten. We leveren hoge kwaliteit vers vlees tegen een scherpe prijs. Yes, you can freeze pepper steak!

To get started with this particular recipe, we must prepare a few ingredients. You can have pepper steak / beef pepper steak using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pepper steak / beef pepper steak:
  1. Make ready 1.5-2 lbs beef strips
  2. Make ready 1⁄2 yellow onion, minced
  3. Make ready 1⁄4 green pepper, minced
  4. Make ready 5 cloves garlic cloves, minced
  5. Take 1 chicken bullion cube
  6. Get 1 tbs soy sauce
  7. Get 1 tsp oregano
  8. Make ready 1 tsp sofrito
  9. Prepare 1 packet sazon
  10. Prepare Juice of 1 lime
  11. Get 1 yellow onion, sliced
  12. Get Rest of green pepper, sliced
  13. Get 1⁄2 of any other pepper, sliced
  14. Take 1 tsp vinegar
  15. Take 1 cup water
  16. Take 2 tbs olive oil

Stir in gravy mixture, onion and bell pepper. Add the broth, soy sauce, sugar and ground pepper to the skillet, stir well. Add celery, bell pepper and tomatoes. Made with tender slices of protein rich sirloin steak, fresh tender crisp bell pepper and onions, and everything is coated in a simple sauce with rich umami and peppery flavors.

Instructions to make Pepper steak / beef pepper steak:
  1. Cut your beef into slices, if it isn't already. In large mixing bowl, add diced onions, diced peppers, garlic, oregano, bullion cube, sazon, soy sauce, sofrito, lime juice, black pepper, and 1 tsp olive oil. Mix to combine. Let marinate for atleast 30 min- 2days.
  2. In down time, slice onions & peppers.
  3. Heat skillet over medium heat. Add oil. Once oil is hot, add your meat. Let your meat cook for 4-5 min. Then stir for about five minutes so all sides are brown.
  4. Add water by placing it into the marinade bowl then add to the meat. Add enough water to cover the meat. Simmer on medium heat for 10 minutes. If water dries up, you can add more. Stew meat for 10-45 minutes depending on the type of beef you are using. Once meat is tender, add onions, peppers & vinegar. Add a little more water, turn down the heat & cook until onions/peppers are to your liking.

Add celery, bell pepper and tomatoes. Made with tender slices of protein rich sirloin steak, fresh tender crisp bell pepper and onions, and everything is coated in a simple sauce with rich umami and peppery flavors. To make pepper steak at home, you will first need to cut beef sirloin into thin strips. This makes sure the cooking goes quickly and the beef is tender when cooked. Toss the beef strips in a little flour, salt and pepper.

So that is going to wrap it up with this special food pepper steak / beef pepper steak recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!