Smothered steak an mushroom gravy🔥

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, smothered steak an mushroom gravy🔥. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Continue cooking, stirring frequently, until mixture thickens. Add to gravy with browning sauce and seasonings. Smothered Steak with Homemade Mushroom Gravy Hey, y'all looking down to travel memory lane but you ain't got time to drive that far? Well, I got you fixed up because we've got a classic dish that is a comfort food staple - Smothered steak with a homemade mushroom gravy.

Smothered steak an mushroom gravy🔥 is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Smothered steak an mushroom gravy🔥 is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook smothered steak an mushroom gravy🔥 using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Smothered steak an mushroom gravy🔥:
  1. Take 3 packs cube steak or whatever you perfer
  2. Get 2 (32 oz) beef broth
  3. Get As needed Flour plate full for coating
  4. Make ready 1 pack mushroom diced
  5. Get 5 small onions I cut thick halves
  6. Take 3 tbs Cajun season
  7. Make ready 1 tbs Garlic powder
  8. Take 1 tsp Red pepper
  9. Get 4 tbs Parsley flakes

Salisbury Steak Smothered with Mushroom Gravy Classic Recipe. For steaks, in shallow bowl, mix flour, salt, and pepper. Coat meat with flour mixture, shaking off excess. In small skillet, cook mushrooms in.

Steps to make Smothered steak an mushroom gravy🔥:
  1. Season meat with ever you like I did Cajun season an get plate of flour with season in it also Cajun season an coat your steaks an brown them in a little oil Smothered steak an mushroom gravy🔥1. Once meat is brown if you leave Gratton as us Louisianians call it that good that’s flavor once you put your onions in even. Add little bit broth an that will scrape up
  2. Once onions are cooked a little add steaks an mushrooms. Then rest of your broths an seasonings bring to boil. Then, simmer cook for least 1 hour to maybe 2 once gravy has thickened an everything is cooked down good !
  3. Once cooked down serve over mashed potatoes or rice

Coat meat with flour mixture, shaking off excess. In small skillet, cook mushrooms in. Salisbury Steak Smothered with Mushroom Gravy Classic Recipe. For steaks, in shallow bowl, mix flour, salt, and pepper. Coat meat with flour mixture, shaking off excess.

So that’s going to wrap it up for this special food smothered steak an mushroom gravy🔥 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!