Cheesesteak Pasta

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, cheesesteak pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Add penne and cook, stirring occasionally, until tender yet. Add steak in Dutch oven even layer. You may need to cook this in batches, depending on the size of your pot. Add the ground beef, onion, green pepper, the french onion packet, and minced garlic to a large skillet.

Cheesesteak Pasta is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cheesesteak Pasta is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook cheesesteak pasta using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cheesesteak Pasta:
  1. Get 2 lbs. Ground Beef
  2. Prepare 1 Green Pepper, diced
  3. Get 1 Yellow Onion, diced
  4. Make ready 1 Can Sliced Mushrooms, chopped
  5. Take 1 Tbsp. Onion Powder
  6. Take 1 Tbsp. Garlic Powder
  7. Get 1 Tbsp. Black Pepper
  8. Prepare 3-4 Tbsps. A1 Steak Sauce
  9. Prepare 2 Boxes Jumbo Macaroni Shells
  10. Take 3 Cups Shredded Mozzarella Cheese

Philly cheesesteak pasta has the deliciousness of a Philly Cheesesteak: thin slices of beefsteak and melted provolone cheese, just sub the carb! Noodles rather than a hoagie carry the flavors in this easy meal. A cheesesteak, also known as a Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese, is a sandwich made from thinly sliced pieces of beefsteak and melted cheese in a long hoagie roll. I have made Philly Cheesesteak Dip in the past When I saw it in pasta form I had to make it!

Instructions to make Cheesesteak Pasta:
  1. In a large pot fill half way with water. Turn heat to High and bring to a boil. Add 1Tbsp. Salt. Add pasta n turn heat down to let simmer.
  2. While pasta is cooking in a large frying add meat, veggies, and seasonings. Cook til meat is no longer pink. Drain the grease add back to pan. Add the steak sauce and mix til combined. Set aside.
  3. Once noodles are soft drain the water. Add back to pot. Add meat mixture and 11⁄2 cups shredded cheese. Stir til everything is well mixed and combined. Serve with rest of shredded cheese as garnish and enjoy.

A cheesesteak, also known as a Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese, is a sandwich made from thinly sliced pieces of beefsteak and melted cheese in a long hoagie roll. I have made Philly Cheesesteak Dip in the past When I saw it in pasta form I had to make it! Our Cheesesteak Pasta is a blend of Romano, Cheddar, and Parmesan cheese, beef, and noodles. As appealing as it sounds, it tastes even better! Potato Stew Sour Cream Mashed Potatoes Add sour cream, cream cheese, cooked steak slices, and half the chopped provolone slices.

So that’s going to wrap this up for this special food cheesesteak pasta recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!