Salisbury Steak

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, salisbury steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Allrecipes Seasoned ground beef patties are browned and simmered in a savory onion soup sauce to make this easy and comforting salisbury steak dinner. Seasoned ground beef patties are browned and simmered in a savory onion soup sauce to make this easy and comforting salisbury steak dinner. Watch how to make this recipe. For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper.

Salisbury Steak is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Salisbury Steak is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook salisbury steak using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:
  1. Make ready 2 pounds ground beef
  2. Take 1 tbs olive oil
  3. Take 1 egg
  4. Make ready 1⁄4 cup breadcrumbs
  5. Make ready 1 tbs Worcestershire saice
  6. Take 1 tsp garlic powder
  7. Prepare 1 tsp onion powder
  8. Take to taste Salt & pepper
  9. Make ready Gravy ingredients
  10. Get 1 medium onion sliced
  11. Make ready 3 cloves minced garlic garlic
  12. Make ready 2 tbs butter
  13. Prepare 1 tbs olive oil
  14. Prepare 3 tbs flour
  15. Take 14 oz can beef broth
  16. Take 2 tsp Worcestershire sauce
  17. Take 2 tbs red wine (optional)
  18. Take to taste Salt & pepper

In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage. In a large skillet over medium-high heat, brown both sides of patties. Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. It's like little meatloaves cooked in a skillet and smothered in beef gravy.

Steps to make Salisbury Steak:
  1. Mix all steak ingredients in large bowl and form into 4 steak patties
  2. In 14” cast iron skillet heat olive oil on high and crisp the outsides of the steaks then remove from skillet and set aside
  3. In skillet add olive oil and 1 tbs butter. Add onions and sauté until soft the add garlic and cook for 1 minute.
  4. Add remaking butter and flour and mix until thick (about a minute).
  5. Whisk in beef broth slowly until combined then add Worcestershire sauce, wine salt & pepper
  6. Add steaks back in cover and simmer 10-15 minutes until steaks are cooked through
  7. Serve over potatoes or noodles

Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. It's like little meatloaves cooked in a skillet and smothered in beef gravy. Shape the beef patties, brown them in a skillet, then add the rich beefy gravy and simmer. We're cooking up Salisbury Steak with Onions and Gravy. It's one of those traditional Southern comfort food items you'll find on the menu at Mom and Pop style restaurants and diners throughout the South.

So that is going to wrap it up with this exceptional food salisbury steak recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!