90 Second Microwave Hot Chocolate Mug Cake (vegan)

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, 90 second microwave hot chocolate mug cake (vegan). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

90 Second Microwave Hot Chocolate Mug Cake (vegan) is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. 90 Second Microwave Hot Chocolate Mug Cake (vegan) is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have 90 second microwave hot chocolate mug cake (vegan) using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make 90 Second Microwave Hot Chocolate Mug Cake (vegan):
  1. Take 2 12 tbsp cocoa
  2. Take 6 tbsp plain flour
  3. Get 18 tsp salt
  4. Make ready 2 tbsp caster sugar
  5. Prepare 6 tbsp almond milk (or use normal milk)
  6. Make ready 2 tbsp vegetable oil
  7. Make ready 12 tsp baking powder
Steps to make 90 Second Microwave Hot Chocolate Mug Cake (vegan):
  1. Mix together all of the dry ingredients really thoroughly in a bowl.
  2. Make a well in the centre and pour in your milk and oil. Use a spoon to combine wet and dry into a thick batter.
  3. Transfer into a mug that has been lightly greased with oil. Microwave for 1 12 minutes (this may vary a bit depending on the strength of your microwave so be careful the first time you make it. If it’s a little dry then cook it for less next time. Practice makes perfect so best make this every day 😉

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