Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, spicy hot and sour soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free. Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil.
spicy hot and sour soup is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. spicy hot and sour soup is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy hot and sour soup using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make spicy hot and sour soup:
- Get 8 cup water
- Make ready 8 each chicken bouillon cubes
- Take 1⁄4 lb shredded pork
- Get 1 can julliened bamboo shoots
- Prepare 1⁄2 cup shredded cabbage
- Get 8 oz package baby portabella mushrooms
- Get 2 hot chili pepper with seeds, diced finely
- Take 8 oz diced tofu or bean curd
- Take 3 stalks green onion with tops finely chopped, reserved
- Prepare 5 tbsp white rice vinegar
- Make ready 3⁄4 tsp sesame oil
- Prepare 3⁄4 tsp sugar
- Make ready 2 tbsp dark soy sauce
- Take 1 tsp salt
- Take 1 tsp white pepper
- Prepare 1⁄2 tsp black pepper
- Make ready 2 lightly beaten eggs, reserved
- Prepare 1⁄2 cup cornstarch mixed in a half cup water, reserved
It's quick and simple to make, easy to adapt to your personal Traditional hot and sour soup is actually incredibly easy to make as well. And the bonus of making it at home is that Or if you'd like a spicier soup, add in more chili garlic sauce. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky The sourness comes from plain white vinegar.
Steps to make spicy hot and sour soup:
- In large stock pot add the 8 cups of water and bouillon cubes and bring to a boil until all bouillon cubes are dissolved.
- Add shredded pork, bamboo shoots, cabbage, mushrooms, hot chili peppers, and tofu.
- Boil 3-5 minutes, until mushrooms and cabbage are tender.
- Add white rice vinegar, sesame oil, sugar, dark soy sauce, salt, white and black pepper.
- Allow to simmer for 3-5 minutes.
- Stir in cornstarch mixture to thicken and remove from heat.
- Pour beaten eggs in a slow stream while constantly stirring in one direction.
- Allow to sit 1-2 minutes, then stir in green onions.
- Serve hot and enjoy!
Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky The sourness comes from plain white vinegar. Some recipes use Chinese black vinegar or rice vinegar, but I honestly think white vinegar gives the. Chinese Hot & Sour Soup - Vegetable Hot & Sour Soup My Cooking Journey. The Szechuan hot and sour soup recipe call for Chinese dry shiitake mushroom.
So that is going to wrap this up for this exceptional food spicy hot and sour soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
