Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, chicken soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicken Soup is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook chicken soup using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Soup:
- Prepare 16 oz baby carrots
- Get 1⁄2 cup sliced celery
- Make ready 28 oz chicken broth
- Prepare 1 lb boneless chicken breasts, cut into 1 inch pieces
- Prepare 1 large potato, cut into 1 inch pieces
- Make ready 6 oz sliced mushrooms
- Get 2⁄3 cup gluten-free flour (or reg flour)
- Prepare 8 oz canned peas, drained
- Take 1 tsp dried basil
- Take 1 tsp dried rosemary
- Take 1⁄4 cup heavy cream
Instructions to make Chicken Soup:
- Place carrots & celery in crockpot. Set aside 1 cup of chicken broth. Add remaining chicken broth to crockpot. Cover. Cook on LOW for 2 hours.
- Add chicken & potato to crockpot. Stir flour into reserved 1 cup broth, then add to crockpot. Add mushrooms, peas, basil, & rosemary. Stir well. Cover. Cook on LOW for 4 hours.
- Stir in heavy cream. Cover. Cook for an additional 30 minutes. Serve.
So that is going to wrap it up for this exceptional food chicken soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
