Bbq platter

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bbq platter. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Ook op zondag en in de avonduren geleverd! Slow Smoked, Hand Sliced Turkey Breast served with your choice. Tender smoked chicken chopped and seasoned with Brock's Sweet & Tangy Sauce GF. No matter how you spell it, bbq, barbeque or (the right way) barbecue, Dickey's Barbecue Pit has all your BBQ catering needs covered for any special occasion.

Bbq platter is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Bbq platter is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook bbq platter using 68 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bbq platter:
  1. Prepare 1 kg Mutton shanks
  2. Make ready 1 tbsp Ginger and garlic paste
  3. Make ready 1.5 tsp Salt
  4. Prepare 1 tbsp Black pepper
  5. Make ready 12 cup Yogurt
  6. Get 2 tbsp Oil
  7. Get 12 kg Mutton mince
  8. Get 1 tsp Salt
  9. Get 1 tsp Red chilli powder
  10. Make ready 1 tbsp Ginger and garlic paste
  11. Prepare 12 tsp Black pepper
  12. Get 1 tsp Garam masala
  13. Take Onions 3 chopperized and squeezed
  14. Take Mutton boti 12 kg cubes
  15. Take 3 Green chillies
  16. Get Ginger one inch piece
  17. Take 4 cloves Garlic
  18. Take Mint leaves 10
  19. Make ready 2 tbsp Lemon juice
  20. Prepare 1 tsp Salt
  21. Make ready 1 tsp Corriander powder
  22. Take 12 tsp Garam masala
  23. Prepare 12 tsp Red chilli powder
  24. Get 14 tsp Haldi
  25. Prepare 2 tbsp Olive oil
  26. Get 12 kg Mutton liver
  27. Make ready 1 tsp Ginger/garlic paste
  28. Make ready 1 tsp Salt
  29. Prepare 1 tsp Red chilli powder
  30. Take 12 tsp Crushed red chillies
  31. Prepare 2 tbsp Vinegar
  32. Take 1 tsp Zeera crushed
  33. Prepare 1 tsp Corriander powder
  34. Prepare 1 kg Chicken boti with bones
  35. Get 1.5 tsp Salt
  36. Get 1 tsp Red chilli powder
  37. Take 2 tsp Zeera crushed
  38. Make ready 2 tbsp Vinegar
  39. Take 2 tbsp Yogurt
  40. Prepare 1 tbsp Ginger/garlic paste
  41. Take 12 tsp Meat tenderizer
  42. Take 14 tsp Tandoori color
  43. Prepare 1 tsp Garam masala
  44. Prepare 2 tbsp Oil
  45. Take 12 kg Chicken boti
  46. Get 1 tbsp Green chilli paste
  47. Make ready 1 tsp Ginger/garlic paste
  48. Get 12 tsp Meat tenderizer
  49. Get 2 tbsp Cream
  50. Prepare 2 tbsp Yogurt
  51. Get 2 tbsp Vinegar
  52. Make ready 1 tsp Salt
  53. Take 12 tsp White pepper
  54. Make ready 12 tsp Garam masala
  55. Get Prawns 12 kg with tail
  56. Prepare 1 tsp Salt
  57. Get 2 tsp Crushed red chillies
  58. Prepare 1 tsp Zeera crushed
  59. Take 2 tbsp Vinegar
  60. Get 1 tbsp Oil
  61. Get 12 kg Rice
  62. Take Onions 2 sliced
  63. Take 12 cup Oil
  64. Take 1 cup Raisins
  65. Get Carrots 1 cup juleine cut
  66. Get 3 tbsp Sugar
  67. Take 2 tsp Black pepper
  68. Take 2 tsp Salt

Marinated chicken on the bone (white or dark) Quarter/Half. Choose from a wide selection of Gift Cards created for birthdays, holidays, ways to say thank you, or just-because occasions. Real southern BBQ, slow-smoked in house every day. Pork, brisket, chicken, ribs and all your favorite sides, Sonny's BBQ is your go-to for lunch, dinner, to go and catering.

Steps to make Bbq platter:
  1. Mutton shanks : Put shanks and ginger garlic paste along with salt and water 2 cups and cook till 34 done. Then add whipped yogurt and cook further till almost tender. Season with black pepper and add in oil n stir fry for a minute. Dish out.
  2. Mutton seekh kebab: Mix all the ingredients of mince together(salt, red chilli powder, black pepper, garam masala, ginger/garlic paste and onions) and chopperize it. Keep refrigerated, at the time of bbq put over seekh by making your hands a little wet. BBQ over hot coals and apply oil with brush in the end.
  3. Mutton boti: Grind green chillies, ginger, garlic and mint into a paste and apply it on boti along with all the other spices (salt, red chilli powder, haldi, garam masala,corriander powder, garam masala)and olive oil. Keep refrigerated. Put on skewers n BBQ over hot coals.
  4. Mutton liver: apply everything mentioned ( salt, red chilli powder, zeera, corriander, garam masala,vinegar, ginger/garlic paste,crushed red chillies and keep refrigerated. Apply on skewers and Bbq over hot coals till tender.
  5. Chicken boti: Apply the spices(salt, red chilli powder, zeera crushed, meat tenderizer, vinegar /lemon juice, yogurt, food color, garam masala, oil)mentioned for the recipie n keep in fridge. Put on skewers and bbq over hot coals.
  6. Malai boti: Apply everything on cubes (green chilli paste, salt, white pepper, ginger/garlic paste, cream, yogurt, vinegar, garam masala, meat tenderizer)and marinate and keep in fridge. Put on skewers and Bbq over hot coals.
  7. Grilled Prawns: Apply everything(salt, crushed red chillies, zeera crushed, lemon juice /vinegar and oil)on it, put on skewers and bbq it.
  8. Afghani pulao : Saute carrots and raisins in 1 tbsp oil along with 2 tsp sugar and keep aside. For rice put fry onions till golden. Add in sugar, salt, stock, black pepper and let boil occur. Add in rice and cover and cook till tender. Put on dum till done. Serve it topped with carrots and raisins mixture.
  9. Served with grilled veggies and assorted chutnies and home made garlic naan. Enjoy the platter!!

Real southern BBQ, slow-smoked in house every day. Pork, brisket, chicken, ribs and all your favorite sides, Sonny's BBQ is your go-to for lunch, dinner, to go and catering. Our Sausage, Green Peppers, Onions & Tomatoes, Fried Whole Chicken Wings and Fried White Meat Tenders Platters are also big hits. Plus, most of our BBQ platters come with sides like baked beans, cole slaw, macaroni salad, potato salad, and rolls or rye bread. Our BBQ catering is great for any size of event - even larger events like weddings.

So that’s going to wrap this up with this special food bbq platter recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!