Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, caldo de res (beef soup). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Caldo de Res (beef soup) is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Caldo de Res (beef soup) is something that I have loved my whole life. They are fine and they look fantastic.
Heat a heavy soup pot over medium-high heat until very hot. Add the oil, tilting the pan to coat the bottom. Add the meat and bones, and season with salt and pepper. Cook and stir until thoroughly browned.
To begin with this recipe, we have to prepare a few ingredients. You can have caldo de res (beef soup) using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Caldo de Res (beef soup):
- Get 5 lb beef shank
- Take 5 lb beef soup meat
- Prepare 1 water
- Prepare 2 onions cut large slices
- Make ready 2 clove garlic diced
- Get 1 salt to taste
- Make ready 5 carrots cut in large chunks
- Get 3 celery cut large chunks
- Prepare 6 potatoes cut in large chunks
- Prepare 4 whole corn cobs 1⁄2
- Make ready 3 squash cut large chunks
- Get 1 cabbage cut large slices
Saute the beef chunks with the chopped onions, salt, and pepper. Then add corn, celery and carrots. Add the tomatoes, broth, bay leaf and oregano. Bring to a boil and reduce the heat to a simmer.
Steps to make Caldo de Res (beef soup):
- place meat in 12 qt pot. Fill pot half full with water. Add onions and garlic. cook until meat is brown.
- Add salt, carrots, corn, celery, and potatoes. Cook until potatoes are soft. Add squash and cabbage cook until squash is tender. Serve with lemon, hot sauce and chips or tortillas
Add the tomatoes, broth, bay leaf and oregano. Bring to a boil and reduce the heat to a simmer. Caldo De Res (Beef Soup) By Jessica Domel. This time of year as the weather turns colder (well, in Texas, just the days it decides to feel like winter), one of my favorite comfort foods is a good, warm soup or stew. Late last week, I was feeling a bit under the weather and decided to make Caldo de Res, or beef soup, that I used to order all the.
So that is going to wrap it up with this special food caldo de res (beef soup) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
