Creamy Mushroom Soup

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, creamy mushroom soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Mushroom Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Creamy Mushroom Soup is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have creamy mushroom soup using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Mushroom Soup:
  1. Make ready 1 onion, sliced thinly
  2. Prepare 1 Tbsp butter
  3. Make ready 250 g mushrooms, sliced
  4. Take 1⁄2 stalk celery, sliced (optional)
  5. Take 2 tsp flour
  6. Prepare 400 ml milk
  7. Get 100 ml vegetable or chicken broth (or more milk)
  8. Prepare to taste Salt & Pepper
  9. Make ready Fresh parsley for garnish
Steps to make Creamy Mushroom Soup:
  1. Melt butter in a medium pot and add onions. Saute on low for around 10 minutes until soft and translucent.
  2. Add mushrooms and celery. Saute until mushrooms are soft and released their juices (about another 10 minutes).
  3. Sprinkle in the flour and mix will with the vegetables.
  4. Add half of the milk (200 ml) and bring to a simmer. Let cook for a few minutes.
  5. Add the rest of the milk and the broth, simmer for about 5 minutes then use a hand blender or other blender to puree the soup (you could also leave it un-pureed).
  6. Season with salt and pepper to taste. Dish out into bowls and sprinkle with fresh parsley. Guten apetit!

So that’s going to wrap this up for this special food creamy mushroom soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!