Vegan Pumpkin-Chocolate Bread

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegan pumpkin-chocolate bread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Pumpkin-Chocolate Bread is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Vegan Pumpkin-Chocolate Bread is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have vegan pumpkin-chocolate bread using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Pumpkin-Chocolate Bread:
  1. Prepare 500 g pumpkin/butternut squash
  2. Take 2 tbsp flaxseed with water (1:3 portion - 1 tbsp flaxseed with 3 tbsp water)
  3. Get 5 tbsp maple syrup
  4. Take 1 handful vegan chocolate chip
  5. Make ready 1 handful almonds (blanched & roughly chopped)
  6. Get 100 g pecan walnut
  7. Take 1 handful dried dates
  8. Take 1 pinch salt
  9. Prepare 1 tsp bicarbonate of soda
  10. Get 100 g vegan flour
Instructions to make Vegan Pumpkin-Chocolate Bread:
  1. Wash the pumpkin and cut into halves, removing all the seeds, and bake them for 1 hour on 200C°
  2. When slightly cooled, spoon into a single bowl. Stir it with eggs, honey, chopped chocolate, coarsely chopped almonds, walnuts and dried fruit, as well as salt and baking soda.
  3. The flour is then sifted into the mixture and mixed. The dough is smoothed into a loaf mold lined with baking paper. Finally, in a preheated oven at 180 degrees for approx. Bake for 25 minutes. Check by needle test.

So that’s going to wrap it up for this special food vegan pumpkin-chocolate bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!