Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, healthier mushroom soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Healthier mushroom soup is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Healthier mushroom soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
A creamy and healthy mushroom soup loaded with big flavors and excellent health benefits There's nothing better than a creamy and healthy mushroom soup once the weather starts getting. Find healthy, delicious mushroom soup recipes, from the food and nutrition experts at EatingWell. Mushroom-soup lovers, this soup is for you! Russet potatoes make it hearty, and dill and paprika.
To get started with this recipe, we must first prepare a few ingredients. You can have healthier mushroom soup using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Healthier mushroom soup:
- Get 3 handful mushrooms
- Take 1 onion
- Make ready 600 ml milk
- Make ready 1 cube stock
- Get 3 tea spoon butter
- Make ready 3 table spoon yogurt
- Take salt
- Get drizzle olive oil
- Take small handful dried parsley
Other ingredients may include all manner of spices, meats. This healthy cream of mushroom soup is much lower in fat and calories than a regular version of cream of mushroom soup without sacrificing any of the delicious flavor! Try this healthier version of mushroom soup with no dairy added as soon as possible! These rich mushroom soup recipes are Wild Rice and Mushroom Soup.
Steps to make Healthier mushroom soup:
- Slice an onion. Cut mushrooms in pieces. You will use a hand blender later, so no worries if they are small enough or not.
- After heating a pot, put butter in it. Then stir fry the sliced onion until it turns slightly brown.
- Pour milk in the pan, before it boiled, put the cut-mushrooms in.
- Once the mushrooms become softer, use a hand blender until all becomes smooth. Pour yogurt in and keep the pot heated.
- Drop a cube of consomme and let it dissolved. Taste the soup and add some salt if you want.
- Pour the soup in a cup, add some olive oil on top and dried parsley to make it look nice.
Try this healthier version of mushroom soup with no dairy added as soon as possible! These rich mushroom soup recipes are Wild Rice and Mushroom Soup. If you are looking for some healthy comfort food, look no further. This easy, healthy mushroom soup is a delicious vegan soup recipe perfect as an appetizer, lunch or dinner. This mushroom soup is one of those dishes that taste even better the next day.
So that is going to wrap this up with this exceptional food healthier mushroom soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
