Santa Maria-style Tri-Tip Beef Roast

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, santa maria-style tri-tip beef roast. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sprinkle spice mixture on all sides of roast and rub spices into meat. On stovetop, heat on high until pan is very hot, then add tri-tip, fat side down. A mainstay of California cooking, our tri-tip recipe stays true to the Santa Maria Valley tradition. Fire up the grill, put on our USDA Beef Sirloin Tri-Tip, add a pot of beans and some crusty bread for the full experience.

Santa Maria-style Tri-Tip Beef Roast is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Santa Maria-style Tri-Tip Beef Roast is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook santa maria-style tri-tip beef roast using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Santa Maria-style Tri-Tip Beef Roast:
  1. Make ready 2-2.5 Lbs. Tri-tip beef roast
  2. Prepare 2 tsp. Salt
  3. Prepare 2 tsp. Black pepper, ground
  4. Get 2 tsp. Garlic powder
  5. Take 1.5 tsp. Paprika
  6. Get 1 tsp. Onion powder
  7. Get 1 tsp. Rosemary, dried/crushed
  8. Get .25 tsp. Cayenne pepper
  9. Make ready .33 C. Red Wine Vinegar
  10. Make ready .33 C. Vegetable/cannola oil
  11. Prepare 4 cloves Garlic, crushed/minced
  12. Prepare .5 tsp. Dijon Mustard

Santa Maria Roast Beef A simple dry rub is enough to turn roast beef into a real crowd-pleaser. The slightly spicy meat is scrumptious piled on top of fresh crusty bread. —Allison Ector, Ardmore, Pennsylvania Before you jump to Santa Maria-style Tri-Tip Beef Roast recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Eat Will Certainly Effect Your Health. With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. Set the Tri-Tip Roast into the air fryer basket.

Steps to make Santa Maria-style Tri-Tip Beef Roast:
  1. Utensils needed: Air-tight container for marinating beef, one cup sealable container for vinegar mixture, spoon, 1 cup liquid measuring cup, measuring spoons, large serving platter, grill/broiler pan, optional mortar & pestle/garlic press.
  2. In air-tight container, mix dry ingredients (Salt, Black Pepper, Garlic powder, Paprika, Onion powder, Rosemary, and Cayenne pepper) to make spice mixture.
  3. Place tri-tip on serving platter and completely coat all sides with spice mixture. Return to air-tight container and refrigerate for 4 hours.
  4. Mix Vinegar, Oil, crushed/minced Garlic, and Mustard in a covered container. Blend/shake well. Set aside for later. Shake well before using.
  5. After 4 hours, remove tri-tip from refrigerator and let sit uncovered/loosely covered for 30 minutes.
  6. Preheat grill/broiler to high heat. Lightly oil grate/broiler pan.
  7. Preheat grate/broiler pan. Place tri-tip on preheated surface, shake vinegar/oil mixture, then brush/bastetri tri-tip. Baste and cook for 4 minutes before turning. Repeat until desired temperature is reached. Let rest 5-10 minutes before serving. If cutting, cut across the grain of meat.

With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. Set the Tri-Tip Roast into the air fryer basket. After time is up, check the Tri-Tip Roast using a food thermometer. Grilled tri-tip is a centerpiece of world-famous Santa Maria Style Barbecue. Follow this recipe to make your own Santa Maria Style Tri-Tip.

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