Japchae

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, japchae. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Japchae is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Japchae is something that I’ve loved my entire life.

Bring a large pot of lightly salted water to a boil. Rinse noodles under cold water and drain. Japchae is an essential dish for traditional holidays and special occasions. There are many variations using different ingredients, such as Spicy Seafood Japchae and Kongnamul Japchae.

To get started with this recipe, we have to first prepare a few ingredients. You can cook japchae using 24 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Japchae:
  1. Get 1 bag Korean sweet potato noodle, Dangmyun
  2. Make ready Meat/protein
  3. Get Sirloin, chuck, short ribs, or tri-tip beef
  4. Make ready Shrimp
  5. Prepare Pork patty
  6. Prepare 2-3 eggs
  7. Make ready Veggies
  8. Prepare 1⁄2 onion
  9. Take 1 red bell pepper
  10. Take 1 orange bell pepper
  11. Get 1 large carrot
  12. Make ready 1 clove chopped garlic
  13. Make ready 5 shiitake mushroom (optional)
  14. Take 1 bag spinach (optional)
  15. Prepare Sauce
  16. Make ready sesame oil
  17. Make ready sesame seed
  18. Take Vegetable oil
  19. Prepare Rice wine (optional)
  20. Prepare Soy sauce
  21. Take Oyster sauce
  22. Get Sugar
  23. Take Black pepper
  24. Prepare Salt

Japchae (잡채; 雜菜) is a savory and slightly sweet dish of stir-fried glass noodles and vegetables that is popular in Korean cuisine. Literally meaning "mixed vegetables," japchae is a simple dish made with transparent glass noodles and an assortment of toppings. Each ingredient is cooked separately for a cleaner taste. Japchae is sweet potato noodles (dangmyeon) stir fried with vegetables and meat.

Instructions to make Japchae:
  1. To prepare the noodle: 1)Boil 1 bag of Korean sweet potato noodle in a big pot for about 15 min or until it gets soft. 2)Drain the noodles and put in a big bowl.
  2. To prepare the meat: 1)Peel the shrimp and slice the beef and pork patty into long thin strips and put it in a bowl. 2)In the same bowl, add 1 clove of chopped garlic, 1 tablespoon of soy sauce, 1 tablespoon of sugar, 1⁄2 teaspoon of black pepper, 1⁄2 tablespoon of sesame oil, and 1⁄2 tablespoon of rice wine. 3)Add 1 teaspoon of vegetable oil and stir fry the mixture.
  3. To prepare the eggs: 1)Lightly beat 2-3 eggs in a bowl and add a pinch of salt. 2)Add 1 teaspoon of vegetable oil into a pan. 3)Pour the egg mixture into the pan and cook. 4)Cut the egg into thin strips and set aside in a plate.
  4. To prepare the vegetables: 1)Boil 1 bag of spinach with 1 teaspoon of salt in a pot for 10s. Then Remove spinach from pot, rinse with cold water and squeeze to drain out the excess water. Put aside on a plate. 2)cut 1⁄2 onion into thin slices, cut 1 red and yellow bell pepper into thin slices, and cut the 5 shiitake mushroom into thin slices. 3)Shred one large carrot
  5. 4)Add 1 teaspoon of vegetable oil to a pan and stir fry the sliced onion with a pinch of salt and put aside on the same plate with the eggs. 5)Using the same pan, add 1 teaspoons of oil, stir fry the shredded carrots with a pinch of salt and put aside on the same plate. 6)Add 1 teaspoon of oil into a pan, stir fry the thin slices of bell pepper with a pinch of salt and put to aside on the same plate. 7)Stir fry shiitake mushroom without salt and oil. Put to aside on the same plate.
  6. To prepare the sauce: 1)Mix 1⁄3 cup of soy sauce, 1⁄3 cup of sugar or honey, 2 tablespoon of sesame oil, 1 tablespoon of sesame seed, and 1⁄2 teaspoon of black pepper in a cup.
  7. 1)Add 2 tablespoon of sesame oil into the big bowl of noodle. 2)Add 2⁄3 of the sauce into the noodles and mix. 3)Pour the noodle on the plate with the cooked vegetables and egg. 4)Add the cooked meat. 5)Add the rest of the sauce and mix. 6)Add 1 tablespoon of oyster sauce and mix.

Each ingredient is cooked separately for a cleaner taste. Japchae is sweet potato noodles (dangmyeon) stir fried with vegetables and meat. It's one of Korea's best-loved dishes and it is served at Korean parties and special occasions. The ingredients for this dish include thinly sliced carrot, onion, spinach, and mushrooms, and sometimes include thinly sliced beef. Japchae or chapchae (잡채) is a very popular Korean dish consisting of dangmyeon (당면), sweet potato noodles, which can be eaten cold or hot.

So that is going to wrap this up with this special food japchae recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!