Spicy Pork Stroganoff

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy pork stroganoff. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Pork Stroganoff is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Spicy Pork Stroganoff is something that I have loved my whole life. They’re nice and they look fantastic.

Pork Stroganoff is richly flavored with pancetta, garlic, and sage. A generous amount of sour cream makes this egg noodle and mushroom-based dish wonderfully creamy. Place with beef stock and red pepper in frying pan to reduce. Add bell peppers, onion, and jalapeño to same pan once the liquid has reduced to halfway.

To begin with this particular recipe, we must prepare a few components. You can have spicy pork stroganoff using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy Pork Stroganoff:
  1. Get 14 oz beef broth
  2. Make ready 1 1⁄2 lb pork
  3. Get 1⁄2 cup sour cream or cream cheese
  4. Take 1⁄2 green bell pepper
  5. Make ready 1 jalapeño w/ seeds
  6. Take 1 chopped onion
  7. Take 1⁄2 packages mushrooms
  8. Prepare crushed red pepper
  9. Prepare 1 tbsp minced garlic
  10. Make ready 2 tbsp butter
  11. Take 3 dash red wine
  12. Prepare 1 dash worcestershire sauce
  13. Prepare 1 dash thyme
  14. Prepare 1 dash white pepper
  15. Take 1 box whole wheat penne
  16. Get 1 dash cayenne pepper

For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Spicy Pork Stroganoff is one of the most popular of recent viral foods on earth. Various chefs have tweaked that original and produced the Strganoff variants that we enjoy today.

Steps to make Spicy Pork Stroganoff:
  1. Cut up pork into 1⁄2 strips. Place with beef stock and red pepper in frying pan to reduce
  2. Add bell peppers, onion, and jalapeño to same pan once the liquid has reduced to halfway.
  3. In a separate pan, sautee mushrooms with garlic, butter, and red wine. Then add to first pan.
  4. Boil pasta to al dente and drain.
  5. By now the broth, pork, and vegetables should have reduced even further. Whisk in cream - Reduce as needed/add in flour tablespoon at a time to reach desired consistency.
  6. Turn off heat and whisk in worcestershire sauce, cayenne pepper, white pepper, and thyme.
  7. Top pasta with sauce and enjoy!

Spicy Pork Stroganoff is one of the most popular of recent viral foods on earth. Various chefs have tweaked that original and produced the Strganoff variants that we enjoy today. In a saucepan coated with cooking spray, brown pork; drain. Add the broth, tomato paste, lemon juice, tarragon and pepper. Serve it with plain boiled basmati rice and a salad of tossed green leaves.

So that’s going to wrap it up for this exceptional food spicy pork stroganoff recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!