Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mushroom soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mushroom Soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Mushroom Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook mushroom soup using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Soup:
- Make ready 1 lb Mushroom chopped
- Take 2 Stalks Celery diced small
- Make ready 2 Shallots finely chopped
- Prepare 1 Large Onion diced small
- Take 3 boxes Chicken Stock
- Take 1 tbsp freshly chopped Parsley
- Take Pinch Thyme
- Get 1 tsp Basil
- Prepare 5 tbsp flour
- Take 2 Bay Leaves
- Take to taste Salt and Pepper
Instructions to make Mushroom Soup:
- Cook chopped onions, celery, and shallots with butter until soft in pot.
- Add chopped mushrooms until cooked.
- Added chopped parsley, basil, thyme to the cooked mixture.
- Sprinkle the flour one tablespoon at a time over the mixture. Stir in between the other flour tablespoons until flour has mixed into the cooked mushrooms etc.
- Once all flour has been added, add the chicken stock and bay leaves.
- Bring to a boil and then reduce to low and continue to cook for 30 minutes.
So that is going to wrap it up for this special food mushroom soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
