Scain's hamburger stroganoff

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, scain's hamburger stroganoff. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Scain's hamburger stroganoff is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Scain's hamburger stroganoff is something which I have loved my entire life. They’re nice and they look wonderful.

In a skillet, add onion, mushrooms and garlic. Saute in a bit of oil or butter. Brown the ground beef with it After veggies are softened and beef is cooked, add flour and soup packet. Melt butter in a large skillet over medium-high heat.

To get started with this recipe, we have to prepare a few ingredients. You can have scain's hamburger stroganoff using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Scain's hamburger stroganoff:
  1. Make ready 3⁄4 lb ground beef
  2. Make ready 4 oz button mushrooms, chopped
  3. Make ready 1⁄4 cup onions, chopped
  4. Take 2 garlic cloves, minced
  5. Prepare 1 tbsp flour
  6. Prepare 1 PKG Lipton's onion mushroom soup packet
  7. Get 1 can Campbell's beef consomme
  8. Take 1 cup sour cream
  9. Prepare 8 oz noodles. I used rigatoni, but egg noodles are traditional
  10. Get fresh chopped parsley for garnish
  11. Make ready 1 tsp cracked pepper

DIRECTIONS Brown ground beef and onion in a skillet with butter; drain fat. Add flour, salt, garlic, pepper, and mushrooms. Start with your favorite ground beef and bring the flavor with mushrooms, onions, garlic and spices. Stir broth with Gold Medal™ Flour to create a sauce and then blend into your beef mixture for that creamy stroganoff texture everyone will love.

Instructions to make Scain's hamburger stroganoff:
  1. In a skillet, add onion, mushrooms and garlic. Saute in a bit of oil or butter. Brown the ground beef with it
  2. After veggies are softened and beef is cooked, add flour and soup packet. Mix well
  3. Add beef consomme, pepper and stir well. Cover and simmer on low.
  4. Boil water and cook noodles per package instructions.
  5. Turn heat off skillet and add sour cream. Mix well. Serve on top noodles with parsley.

Start with your favorite ground beef and bring the flavor with mushrooms, onions, garlic and spices. Stir broth with Gold Medal™ Flour to create a sauce and then blend into your beef mixture for that creamy stroganoff texture everyone will love. Pour onto your cooked egg noodles and serve to what will soon be a very full and happy family. Cook egg noodles as directed on package. This easy Ground Beef Stroganoff features lean hamburger and tender mushrooms cooked in a rich silky sauce.

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