Sausage Spaghetti Soup

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, sausage spaghetti soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sausage Spaghetti Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Sausage Spaghetti Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sausage spaghetti soup using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sausage Spaghetti Soup:
  1. Prepare 1 Tbsp butter
  2. Take 1⁄2 onion, minced
  3. Prepare 2 cloves garlic, minced
  4. Take 3 pcs beef sausages, cut 1 cm
  5. Make ready 100 gr spam, cut rectangle
  6. Take 1 pc boneless chicken thigh, boiled, diced
  7. Take 2 carrots, peeled, cut
  8. Get 100 gr frozen peas
  9. Prepare 2 tomatoes, cut into 8 wedges
  10. Get 1500 ml chicken stock
  11. Take 100 gr spaghetti, boiled al dente according to the package directions, set aside
  12. Make ready 2 tsp salt or to taste
  13. Get 1⁄2 tsp white pepper powder
  14. Get 1⁄2 tsp mushroom bouillon
  15. Get 3⁄4 tsp nutmeg powder
Instructions to make Sausage Spaghetti Soup:
  1. Heat butter in a pot. Sauté garlic and onion until fragrant.
  2. Add chicken stock.
  3. Add chicken, sausage, and spam. Cook until chicken stock is boiling.
  4. Add carrots, peas, salt, white pepper powder, mushroom bouillon, and nutmeg powder. Keep boiling until the vegetables are cooked. Test the taste. Remove from the heat.
  5. Place spaghetti in the bowls. Pour the sausage soup before serving. Yum! 😋

So that’s going to wrap it up for this exceptional food sausage spaghetti soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!