Beef stroganoff

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, beef stroganoff. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef stroganoff is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Beef stroganoff is something which I have loved my entire life. They are nice and they look wonderful.

De lekkerste beef stroganoff recepten vind je bij Allerhande. Allerhande helpt je met kiezen én koken. Hier vind je voor elk moment een lekker recept. This recipe uses a roux to create a beef gravy that is then thickened with sour cream AND cream cheese.

To get started with this recipe, we must prepare a few components. You can cook beef stroganoff using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Beef stroganoff:
  1. Make ready 1 lb beef cut into tin slices
  2. Take 1 1⁄2 cups beef stock
  3. Prepare 1 package sliced mushrooms
  4. Take 1⁄4 cup sliced onion
  5. Prepare 1⁄2 cup heavy whipping cream
  6. Get 1 tbsp minced garlic
  7. Make ready 1 tbsp onion chives
  8. Prepare 1 tbsp paprika
  9. Get 1 tsp fresh ground black pepper
  10. Make ready 1 tsp salt
  11. Take 1 tsp Worcestershire sauce

With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous. Bring a large pot of salted water to a boil. Heat the vegetable oil in a large skillet over medium-high. Season the steak strips with House Seasoning, then dust with flour.

Steps to make Beef stroganoff:
  1. Cut the beef into tin pieces
  2. In a large skillet, brown beef over medium heat in a butter
  3. After a few minutes while the beef is brown remove and separate it and set aside the beef sauce
  4. Put a butter and saute the mushrooms, minced garlic, and minced onion to the skillet and let it cooked until the mushroom become slightly brown
  5. Add the spices and sauté it for about 5 mins
  6. Add the beef broth and the beef sauce that you set aside. Let it simmer until the beef if fully cooked
  7. Once the beef is cooked add the whipping cream and mix it
  8. Let it simmer for about 5 mins
  9. Top with onion chives and enjoy

Heat the vegetable oil in a large skillet over medium-high. Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan. Add the onion slices and mushrooms to the pan drippings.

So that is going to wrap this up for this exceptional food beef stroganoff recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!