Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, beef stroganoff pasta roni. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beef Stroganoff Pasta Roni is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Beef Stroganoff Pasta Roni is something which I have loved my whole life.
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To begin with this recipe, we must first prepare a few ingredients. You can have beef stroganoff pasta roni using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stroganoff Pasta Roni:
- Take Skillet
- Take 1 lb Ground Beef
- Prepare 1⁄2 medium Onion
- Make ready 1 clove Garlic
- Prepare 1 packages Baby Bella Mushrooms (8oz)
- Get 1 tsp Worcestershire
- Make ready 2 tbsp Butter
- Make ready 1 tbsp Olive Oil
- Prepare 1 dash Kosher Salt
- Make ready 1 dash Pepper
- Prepare Sauce Pan
- Take 1 box Shells and White Cheddar Pasta Roni
- Take 2nd Sauce Pan
- Prepare 1 packages Brown Gravy mix
- Take 3⁄4 cup cold water
- Make ready End
- Get 1⁄3 cup Cream Cheese
- Make ready 1⁄2 cup Parmesan Cheese
Once beef is mostly cooked, add mushrooms. Cook until mushrooms are tender then turn heat to low. In sauce pan; make bored pasta according to directions. Our Pasta Roni Stroganoff flavor blends fettuccine pasta, mushrooms, beef broth and other natural flavors with sour cream to create a hearty side dish that is the perfect complement to your family's favorite beef recipes.
Steps to make Beef Stroganoff Pasta Roni:
- In skillet on med heat; melt butter and olive oil. Cook diced onion for 3 minutes then add garlic. Add ground beef. Once beef is mostly cooked, add mushrooms. Cook until mushrooms are tender then turn heat to low.
- In sauce pan; make bored pasta according to directions.
- In 2nd sauce pan; whisk together 3⁄4 cup cold water and packet of brown gravy mix.
- Add both sauce pans to skillet.
- Stir in cream cheese and parmesan until creamy and melted completed.
In sauce pan; make bored pasta according to directions. Our Pasta Roni Stroganoff flavor blends fettuccine pasta, mushrooms, beef broth and other natural flavors with sour cream to create a hearty side dish that is the perfect complement to your family's favorite beef recipes. I was looking for a recipe similar to the Rice-A-Roni stroganoff that was recently discontinued. With a few modifications, this recipe fit the bill. I sauted the onion and hamburger together, adding a couple cloves of minced garlic, leaving out the butter.
So that’s going to wrap this up for this special food beef stroganoff pasta roni recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
