Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my french green beans with bacon, tomatoes and mushrooms. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. My French Green Beans with Bacon, Tomatoes and Mushrooms is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- Prepare 1⁄2 pound French green beans
- Prepare 4 bacon strips cut into fourths
- Get 1 medium white onion, chopped
- Make ready 5 garlic cloves, minced
- Get 1 (14.5 oz) can petite diced tomatoes
- Prepare 1 (10 oz) jar mushroom pieces and stems
- Take 1 tbsp beef soup base or 3 beef bullion cubes
- Take 1⁄2 tsp black pepper
- Take 1 tsp dried basil leaves
- Take to taste Salt
Steps to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
- Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
- Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.
So that’s going to wrap it up for this special food my french green beans with bacon, tomatoes and mushrooms recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
