Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fiber soup with meatball pieces of eight. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Fiber Soup with Meatball pieces of eight is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Fiber Soup with Meatball pieces of eight is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have fiber soup with meatball pieces of eight using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fiber Soup with Meatball pieces of eight:
- Make ready 1⁄2 cup sliced white mushrooms
- Take 5 beef meatballs
- Get 1 quart mushroom broth
- Make ready 1 green spring onion
- Make ready 1 stalk/rib of celery
- Make ready 2 tablespoons butter
- Take 1⁄2 cup sweet English peas
- Prepare To taste salt
- Prepare To taste ground white pepper
- Get 2⁄3 cup cooked rice
Steps to make Fiber Soup with Meatball pieces of eight:
- Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. Add to a pot with the, rice, butter, and sauté for 6 minutes.
- Stir in well.
- Add the broth and bring to a boil. Add salt and pepper. Simmer 15 minutes. Slice the green onions thin.
- Season the peas, mushrooms, and green onions with salt and pepper. Add the peas, mushrooms and green onions to the hot broth. Serve I hope you enjoy!
So that’s going to wrap it up for this exceptional food fiber soup with meatball pieces of eight recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
