Beef Stroganoff

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beef stroganoff. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Beef Stroganoff is something that I have loved my whole life. They’re nice and they look wonderful.

De lekkerste beef stroganoff recepten vind je bij Allerhande. Allerhande helpt je met kiezen én koken. Hier vind je voor elk moment een lekker recept. This recipe uses a roux to create a beef gravy that is then thickened with sour cream AND cream cheese.

To begin with this recipe, we must prepare a few ingredients. You can cook beef stroganoff using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Stroganoff:
  1. Take slow cook ingredients
  2. Take 2 lb stew meat
  3. Get 12 oz mushroom
  4. Get 2 tbsp minced fresh garlic
  5. Take sauce ingredients
  6. Get 1 1⁄2 cup beef stock
  7. Prepare 1 tbsp dijon mustard
  8. Take 1 tbsp worcestershire sauce
  9. Take 2 tbsp red wine
  10. Prepare 1 tsp parsley
  11. Prepare 1 tsp garlic powder
  12. Take 1⁄2 tsp onion powder
  13. Make ready 1⁄2 tsp thyme
  14. Make ready 1⁄4 tsp paprika
  15. Prepare 6 tbsp cornstarch
  16. Prepare add 30 minutes before serving
  17. Make ready 4 oz cream cheese
  18. Make ready 1⁄2 cup sour cream

With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous. Bring a large pot of salted water to a boil. Heat the vegetable oil in a large skillet over medium-high. Season the steak strips with House Seasoning, then dust with flour.

Steps to make Beef Stroganoff:
  1. Add stew meat, mushrooms, and minced garlic to crock pot.
  2. Combine beef stock, dijon mustard, red wine, Worcestershire sauce, garlic powder, onion powder, parsley, thyme, and paprika.
  3. Add corn starch to the sauce and mix.
  4. Add sauce to crock pot and stir.
  5. Cook on low for 6-8 hours or high for 3-4 hours
  6. About 30 minutes before serving, add cream cheese and allow to melt for 10 minutes then stir to mix.
  7. Stir in sour cream. Continue cooking for 20 minutes or until completely hot.
  8. Serve over spiral or egg noodles.

Heat the vegetable oil in a large skillet over medium-high. Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan. Add the onion slices and mushrooms to the pan drippings.

So that’s going to wrap it up for this special food beef stroganoff recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!